2cups flour 3/4 cup sugar
1 tsp. baking powder 1/2 tsp. baking soda
1/2 tsp. salt 1 cup cranberries
1 egg 3/4 cup orange juice
1/4 cup veg. oil 1 tsp. grated orange rind
Combine dry ingredients stir in cranberries.Beategg, orange juice, oil and orange rind add to dry ingredients all at once stir just to moisten spoon into greased muffin tins
sprinkle tops lightly with a bit of sugar Bake at 400 for 17 to 20 min.tilllightly browned and firm to touch

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